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Now Foods Virgin Coconut Oil 1000 mg - 120 Softgels
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MSRP: $14.99
Price: $6.92
In Stock
Item Number: 1718
Manufacturer: Now Foods
Manufacturer Part No: 733739017185
Item ships in 2-3 business days
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- Beneficial Fatty Acids
- Source of MCT's
- Cold-Pressed and Unrefined
- Trans-Fat Free
- Made with Certified Organic Coconut Oil
- A Dietary Supplement
Coconut Oil (Cocus nucifera) is a traditional dietary staple of the people of Asia, Africa, and the Pacific Islands and has been used in Ayurvedic herbalism for thousands of years. NOW® Organic Virgin Coconut Oil is unrefined cold-pressed oil, and does not utilize any solvents in the manufacturing process. Coconut oil contains no trans-fats and is a rich source of Medium Chain Triglycerides (MCT's), such as lauric acid (C-12) and caprylic acid (C-8). MCT's are less likely to be stored in the body as fat than most other fatty acids. Combined with essential fatty acids, it is a perfect addition to an overall healthy lipid program.*
Serving Size:
3 Softgels
Servings Per Container:
40
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Amount Per Serving
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% Daily Value
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| Calories
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30
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| Calories from Fat
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25
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| Total Fat
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3 g
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5%
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| Saturated Fat
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2.5 g
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13%
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| Trans Fat
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0 g
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| Polyunsaturated Fat
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45 mg
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| Monounsaturated Fat
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175 mg
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| Protein
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0.7 g
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1%
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| Organic Virgin Coconut Oil
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3.0 g (3,000 mg)
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Suggested Usage: As a dietary supplement, take 3 softgels 2 to 3 times daily with meals. Consider taking this product in combination with NOW® CLA Extreme and Thyroid Energy.
NOW® Virgin Coconut Oil delivers the natural nutrient profile found in Genuine Whole Foods.
Other Ingredients: Softgel Capsule (gelatin, glycerin, water).
Contains no: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.
Disclaimers: *This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
Certified Organic by Quality Assurance International
Store in a cool, dry place. Please Recycle.
NOW also supplies Certified Organic, 100% Pure, Virgin Coconut Oil in liquid form.
Each serving may typically provide the following naturally occurring beneficial fatty acids: Lauric Acid 1.43 g, Myristic Acid 529 mg, Caprylic Acid 221 mg, Capric Acid 177 mg, Oleic Acid 177 mg and Linoleic Acid 44 mg |
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